Alternative Sweetener Market: Global Market Estimation, Size, Dynamics, Regional Share, Trends, Competitor Analysis 2015-2020 and Forecast 2021-2027

$ PRICE - $ 3,000.00$ 8,900.00

Alternative Sweetener Market: By Type (High Fructose Syrup (HFS), Low Intensity Sweetener (LIS), High Intensity Sweetener (HIS), Others), By Product (Maple Syrup, Date Sugar, Xylitol, Stevia, Coconut Sugar, Raw Honey, Blackstrap Molasses, Monk Fruit), By End User (Pharmaceuticals, Food and Beverage, Personal Care, Others), and Geography (North America, Latin America, Europe, Middle East and Africa, Asia Pacific).

 

 

$ PRICE - $ 3,000.00$ 8,900.00
Clear selection
Clear
$ PRICE - $ 3,000.00$ 8,900.00
FacebookTwitterLinkedinEmail

Report

Description

Alternative Sweetener Market is expected to growt at a CAGR of 3.6% during the forecast period 2021 to 2027. Alternative sweetener are the food additives which enhance the taste of the food. They are the chemicals that are added to the food products to make them sweet with zero calories. Natural as well as synthetic alternative sweeteners are available in the market. Alternative sweeteners have a lower glycemic index, which means they don’t impact insulin levels after consumption, and are consequently utilised as a low-calorie food ingredient. Alternative sweeteners are made from a variety of natural and artificial sources and are utilised in a variety of applications, including dairy products, bakery items, medications, and others. Low calorie sweeteners are preferred by diabetics and obese people because they have a lower sweetness quotient than sugar. During the projected period, the worldwide low calorie sweeteners market is expected to rise due to an increase in demand for healthy, low-calorie foods and beverages. Low-calorie sweeteners, often known as alternative sweeteners, are sweeteners with few or no calories. They come in a range of forms, including high fructose syrup, high-intensity sweeteners, and low-intensity sweeteners, to meet a variety of customer needs. They’re commonly utilised in food, beverage, bakery, and confectionary items, and they can also be employed in nutritional supplements to substitute sugar and reduce calories and carbohydrates. This increases market demand for the goods. During the forecast period, the demand for low calorie sweeteners in the food and beverage industries is likely to drive the demand for alternative sweetener market around the world.

Alternative Sweetener Market

MARKET SUMMARY
-
3.6% CAGR
  • Study Period– 2021-2027
  • Base Year– 2020
  • CAGR– 3.6%
  • Largest Market– North America
  • Fastest Growing Market– Asia Pacific

Alternative Sweetener Market

  • The report on global Alternative Sweetener Market gives historical, current, and future market sizes (US$ Bn) on the basis of type, product, end user and geography.
  • Alternative Sweetener Market report gives comprehensive outlook across the region with special emphasis on key regions such as North America, Europe, Asia Pacific, Latin America and Middle East and Africa.
Key Players
  • Imperial Sugar Company (U.S)
  • Merisant Worldwide (U.S)
  • Hermes Sweeteners (Switzerland)
  • GLG Life Tech Corp. (Canada)
  • Cargill Incorporated (U.S)
Dynamics

Increase in the prevalence of various health disorders such as diabetes and obesity are the key factors attributing for the growth of the market. Increase health concerns and burgeoning fitness centers and health clubs are enhancing the growth of the market. However, high cost of the product is hampering the growth of the alternative sweeteners market.


North-America got significant share

Alternative Sweetener Market

North America alternative sweetener market is the holds larger share when compared with that of the other regional markets. Owing to its higher costumer-base. Asia Pacific alternative sweetener marketis expected to grow exponentially over the forecast period. The increasing awareness regarding the health benefits of using alternative sweeteners along with growing health consciousness are boosting the growth of the market in this region. Europe alternative sweetener market is predicted to grow at a slower pace.

Latin America
Latin-America
North-America
North-America
Europe
Europe
Asia Pacific
Asia-Pacific
Middle East
Middle East

Key

Features of the Report

  • The report provides granular level information about the market size, regional market share, historic market (2015-2020) and forecast (2021-2027)
  • The report covers in-detail insights about the competitor’s overview, company share analysis, key market developments, and their key strategies
  • The report outlines drivers, restraints, unmet needs, and trends that are currently affecting the market
  • The report tracks recent innovations, key developments and startup’s details that are actively working in the market
  • The report provides a plethora of information about market entry strategies, regulatory framework and reimbursement scenari0

Alternative Sweetener Market Segmentation


Location

GEOGRAPHY


Report

Table Of Content

1. Executive Summary

2. Global Alternative Sweetener Market Introduction

2.1. Global Alternative Sweetener Market – Taxonomy

2.2. Global Alternative Sweetener Market –Definitions

2.2.1. Type

2.2.2. Product

2.2.3. End User

3. Global Alternative Sweetener Market Dynamics

3.1. Drivers

3.2. Restraints

3.3. Opportunities/Unmet Needs of the Market

3.4. Trends

3.5. Global Alternative Sweetener Market Dynamic Factors – Impact Analysis

3.6. Global Alternative Sweetener Market – Competition Landscape

3.7. Epidemiology

4. Global Alternative Sweetener Market Analysis,2015 – 2019 and Forecast, 2020 – 2026

4.1. Market Analysis, 2015 – 2019 and Forecast, 2020 – 2026 (Revenue, USD Mn)

4.2. Year-over-Year (Y-o-Y) Growth Analysis (%)

4.3. Market OpportunityAnalysis

5. Global Alternative Sweetener Market, By Type, 2015 – 2019 and Forecast, 2020 – 2026 (Revenue, USD Mn)

5.1. High Fructose Syrup (HFS)

5.1.1. Market Analysis, 2015 – 2019 and Forecast, 2020 – 2026 (Revenue, USD Mn)

5.1.2. Year-over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)

5.1.3. Market Opportunity Analysis

5.2. Low Intensity Sweetener (LIS)

5.2.1. Market Analysis, 2015 – 2019 and Forecast, 2020 – 2026 (Revenue, USD Mn)

5.2.2. Year-over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)

5.2.3. Market Opportunity Analysis

5.3. High Intensity Sweetener (HIS)

5.3.1. Market Analysis, 2015 – 2019 and Forecast, 2020 – 2026 (Revenue, USD Mn)

5.3.2. Year-over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)

5.3.3. Market Opportunity Analysis

5.4. Others

5.4.1. Market Analysis, 2015 – 2019 and Forecast, 2020 – 2026 (Revenue, USD Mn)

5.4.2. Year-over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)

5.4.3. Market Opportunity Analysis

6. Global Alternative Sweetener Market Forecast, By Product,2015 – 2019 and Forecast, 2019 – 2026

6.1. Maple Syrup

6.1.1. Market Analysis, 2015 – 2019 and Forecast, 2020 – 2026 (Revenue, USD Mn)

6.1.2. Year-over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)

6.1.3. Market Opportunity Analysis

6.2. Date Sugar

6.2.1. Market Analysis, 2015 – 2019 and Forecast, 2020 – 2026 (Revenue, USD Mn)

6.2.2. Year-over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)

6.2.3. Market Opportunity Analysis

6.3. Xylitol

6.3.1. Market Analysis, 2015 – 2019 and Forecast, 2020 – 2026 (Revenue, USD Mn)

6.3.2. Year-over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)

6.3.3. Market Opportunity Analysis

6.4. Stevia

6.4.1. Market Analysis, 2015 – 2019 and Forecast, 2020 – 2026 (Revenue, USD Mn)

6.4.2. Year-over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)

6.4.3. Market Opportunity Analysis

6.5. Coconut Sugar

6.5.1. Market Analysis, 2015 – 2019 and Forecast, 2020 – 2026 (Revenue, USD Mn)

6.5.2. Year-over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)

6.5.3. Market Opportunity Analysis

6.6. Raw Honey

6.6.1. Market Analysis, 2015 – 2019 and Forecast, 2020 – 2026 (Revenue, USD Mn)

6.6.2. Year-over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)

6.6.3. Market Opportunity Analysis

6.7. Blackstrap Molasses

6.7.1. Market Analysis, 2015 – 2019 and Forecast, 2020 – 2026 (Revenue, USD Mn)

6.7.2. Year-over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)

6.7.3. Market Opportunity Analysis

6.8. Monk Fruit

6.8.1. Market Analysis, 2015 – 2019 and Forecast, 2020 – 2026 (Revenue, USD Mn)

6.8.2. Year-over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)

6.8.3. Market Opportunity Analysis

7. Global Alternative Sweetener Market Forecast, By End User, 2015 – 2019 and Forecast, 2020 – 2026 (Revenue, USD Mn)

7.1. Pharmaceuticals

7.1.1. Market Analysis, 2015 – 2019 and Forecast, 2020 – 2026 (Revenue, USD Mn)

7.1.2. Year-over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)

7.1.3. Market Opportunity Analysis

7.2. Food and Beverage

7.2.1. Market Analysis, 2015 – 2019 and Forecast, 2020 – 2026 (Revenue, USD Mn)

7.2.2. Year-over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)

7.2.3. Market Opportunity Analysis

7.3. Personal Care

7.3.1. Market Analysis, 2015 – 2019 and Forecast, 2020 – 2026 (Revenue, USD Mn)

7.3.2. Year-over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)

7.3.3. Market Opportunity Analysis

7.4. Others

7.4.1. Market Analysis, 2015 – 2019 and Forecast, 2020 – 2026 (Revenue, USD Mn)

7.4.2. Year-over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)

7.4.3. Market Opportunity Analysis

8. Global Alternative Sweetener Market Forecast, By Region, 2015 – 2019 and Forecast, 2020 – 2026 (Revenue, USD Mn)

8.1. North America

8.1.1. Market Analysis, 2015 – 2019 and Forecast, 2020 – 2026 (Revenue, USD Mn)

8.1.2. Year-over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)

8.1.3. Market Opportunity Analysis

8.2. Europe

8.2.1. Market Analysis, 2015 – 2019 and Forecast, 2020 – 2026 (Revenue, USD Mn)

8.2.2. Year-over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)

8.2.3. Market Opportunity Analysis

8.3. Asia-Pacific

8.3.1. Market Analysis, 2015 – 2019 and Forecast, 2020 – 2026 (Revenue, USD Mn)

8.3.2. Year-over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)

8.3.3. Market Opportunity Analysis

8.4. Latin America

8.4.1. Market Analysis, 2015 – 2019 and Forecast, 2020 – 2026 (Revenue, USD Mn)

8.4.2. Year-over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)

8.4.3. Market Opportunity Analysis

8.5. Middle East and Africa

8.5.1. Market Analysis, 2015 – 2019 and Forecast, 2020 – 2026 (Revenue, USD Mn)

8.5.2. Year-over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%)

8.5.3. Market Opportunity Analysis

8.6. Global Alternative Sweetener Market – Opportunity Analysis Index, By Type, By Product, By End User and Region, 2020 – 2026

9. North America Alternative Sweetener MarketAnalysis,2015 – 2019 and Forecast, 2020 – 2026 (Revenue, USD Mn)

9.1. Type Analysis 2015 – 2019 and Forecast 2020 – 2026 by Revenue (USD Mn),Y-o-Y Growth (%), and Market Share (%)

9.1.1. High Fructose Syrup (HFS)

9.1.2. Low Intensity Sweetener (LIS)

9.1.3. High Intensity Sweetener (HIS

9.1.4. Others

9.2. Product Analysis 2015 – 2019 and Forecast 2020 – 2026 by Revenue (USD Mn), Y-o-Y Growth (%) and Market Share (%)

9.2.1. Maple Syrup

9.2.2. Date Sugar

9.2.3. Xylitol

9.2.4. Stevia

9.2.5. Coconut Sugar

9.2.6. Raw Honey

9.2.7. Blackstrap Molasses

9.2.8. Monk Fruit

9.3. End User Analysis 2015 – 2019 and Forecast 2020 – 2026 by Revenue (USD Mn), Y-o-Y Growth (%) and Market Share (%)

9.3.1. Pharmaceuticals

9.3.2. Food and Beverage

9.3.3. Personal Care

9.3.4. Others

9.4. Country Analysis 2016 and Forecast 2020 – 2026 by Revenue (USD Mn) Y-o-Y Growth (%) and Market Share (%)

9.4.1. U.S.

9.4.2. Canada

9.5. North America Alternative Sweetener Market – Opportunity Analysis Index, By Type, By Product, By End User and Country, 2020 – 2026

9.6. North America Alternative Sweetener Market Dynamics – Trends

10. Europe Alternative Sweetener Market Analysis, 2015 – 2019 and Forecast, 2020 – 2026 (Revenue, USD Mn)

10.1. Type Analysis 2015 – 2019 and Forecast 2020 – 2026 by Revenue (USD Mn),Y-o-Y Growth (%), and Market Share (%)

10.1.1. High Fructose Syrup (HFS)

10.1.2. Low Intensity Sweetener (LIS)

10.1.3. High Intensity Sweetener (HIS

10.1.4. Others

10.2. Product Analysis 2015 – 2019 and Forecast 2020 – 2026 by Revenue (USD Mn), Y-o-Y Growth (%) and Market Share (%)

10.2.1. Maple Syrup

10.2.2. Date Sugar

10.2.3. Xylitol

10.2.4. Stevia

10.2.5. Coconut Sugar

10.2.6. Raw Honey

10.2.7. Blackstrap Molasses

10.2.8. Monk Fruit

10.3. End User Analysis 2015 – 2019 and Forecast 2020 – 2026 by Revenue (USD Mn), Y-o-Y Growth (%) and Market Share (%)

10.3.1. Pharmaceuticals

10.3.2. Food and Beverage

10.3.3. Personal Care

10.3.4. Others

10.4. Country Analysis 2015 – 2019 and Forecast 2020 – 2026 by Revenue (USD Mn) Y-o-Y Growth (%) and Market Share (%)

10.4.1. Germany

10.4.2. UK

10.4.3. France

10.4.4. Spain

10.4.5. Italy

10.4.6. Russia

10.4.7. Poland

10.4.8. Rest of Europe

10.5. Europe Alternative Sweetener Market – Opportunity Analysis Index, By Type, By Product, By End User and Country, 2020 – 2026

10.6. Europe Alternative Sweetener Market Dynamics – Trends

11. Asia-Pacific Alternative Sweetener Market Analysis, 2015 – 2019 and Forecast, 2020 – 2026 (Revenue, USD Mn)

11.1. Type Analysis 2015 – 2019 and Forecast 2020 – 2026 by Revenue (USD Mn),Y-o-Y Growth (%), and Market Share (%)

11.1.1. High Fructose Syrup (HFS)

11.1.2. Low Intensity Sweetener (LIS)

11.1.3. High Intensity Sweetener (HIS

11.1.4. Others

11.2. Product Analysis 2015 – 2019 and Forecast 2020 – 2026 by Revenue (USD Mn), Y-o-Y Growth (%) and Market Share (%)

11.2.1. Maple Syrup

11.2.2. Date Sugar

11.2.3. Xylitol

11.2.4. Stevia

11.2.5. Coconut Sugar

11.2.6. Raw Honey

11.2.7. Blackstrap Molasses

11.2.8. Monk Fruit

11.3. End User Analysis 2015 – 2019 and Forecast 2020 – 2026 by Revenue (USD Mn), Y-o-Y Growth (%) and Market Share (%)

11.3.1. Pharmaceuticals

11.3.2. Food and Beverage

11.3.3. Personal Care

11.3.4. Others

11.4. Country Analysis2015 – 2019 and Forecast 2020 – 2026 by Revenue (USD Mn) Y-o-Y Growth (%) and Market Share (%)

11.4.1. Japan

11.4.2. China

11.4.3. India

11.4.4. ASEAN

11.4.5. Australia & New Zealand

11.4.6. Rest of Asia-Pacific

11.5. Asia-Pacific Alternative Sweetener Market – Opportunity Analysis Index, By Type, By Product, By End User and Country, 2020 – 2026

11.6. Asia-PacificAlternative Sweetener Market Dynamics – Trends

12. Latin America Alternative Sweetener Market Analysis, 2012 – 2012 – 2015 – 2019 and Forecast, 2020 – 2026 (Revenue, USD Mn)

12.1. Type Analysis 2015 – 2019 and Forecast 2020 – 2026 by Revenue (USD Mn),Y-o-Y Growth (%), and Market Share (%)

12.1.1. High Fructose Syrup (HFS)

12.1.2. Low Intensity Sweetener (LIS)

12.1.3. High Intensity Sweetener (HIS

12.1.4. Others

12.2. Product Analysis 2015 – 2019 and Forecast 2020 – 2026 by Revenue (USD Mn), Y-o-Y Growth (%) and Market Share (%)

12.2.1. Maple Syrup

12.2.2. Date Sugar

12.2.3. Xylitol

12.2.4. Stevia

12.2.5. Coconut Sugar

12.2.6. Raw Honey

12.2.7. Blackstrap Molasses

12.2.8. Monk Fruit

12.3. End User Analysis 2015 – 2019 and Forecast 2020 – 2026 by Revenue (USD Mn), Y-o-Y Growth (%) and Market Share (%)

12.3.1. Pharmaceuticals

12.3.2. Food and Beverage

12.3.3. Personal Care

12.3.4. Others

12.4. Country Analysis 2015 – 2019 and Forecast 2020 – 2026 by Revenue (USD Mn) Y-o-Y Growth (%) and Market Share (%)

12.4.1. Brazil

12.4.2. Mexico

12.4.3. Argentina

12.4.4. Venezuela

12.4.5. Rest of Latin America

12.5. Latin America Alternative Sweetener Market – Opportunity Analysis Index, By Type, By Product, By End User and Country, 2020 – 2026

12.6. Latin America Alternative Sweetener Market Dynamics – Trends

13. Middle East and Africa Alternative Sweetener Market Analysis, 2015 – 2019 and Forecast, 2020 – 2026 (Revenue, USD Mn)

13.1. Type Analysis 2015 – 2019 and Forecast 2020 – 2026 by Revenue (USD Mn),Y-o-Y Growth (%), and Market Share (%)

13.1.1. High Fructose Syrup (HFS)

13.1.2. Low Intensity Sweetener (LIS)

13.1.3. High Intensity Sweetener (HIS

13.1.4. Others

13.2. Product Analysis 2015 – 2019 and Forecast 2020 – 2026 by Revenue (USD Mn), Y-o-Y Growth (%) and Market Share (%)

13.2.1. Maple Syrup

13.2.2. Date Sugar

13.2.3. Xylitol

13.2.4. Stevia

13.2.5. Coconut Sugar

13.2.6. Raw Honey

13.2.7. Blackstrap Molasses

13.2.8. Monk Fruit

13.3. End User Analysis 2015 – 2019 and Forecast 2020 – 2026 by Revenue (USD Mn), Y-o-Y Growth (%) and Market Share (%)

13.3.1. Pharmaceuticals

13.3.2. Food and Beverage

13.3.3. Personal Care

13.3.4. Others

13.4. Country Analysis 2015 – 2019 and Forecast 2020 – 2026 by Revenue (USD Mn) Y-o-Y Growth (%) and Market Share (%)

13.4.1. Gulf Cooperation Council (GCC) Countries

13.4.2. Israel

13.4.3. South Africa

13.4.4. Rest of MEA

13.5. MEA Alternative Sweetener Market – Opportunity Analysis Index, By Type, By Product, By End User and Country, 2020 – 2026

13.6. MEA Alternative Sweetener Market Dynamics – Trends

14. Competition Landscape

14.1. Strategic Dashboard of Top Market Players

14.2. Company Profiles (Introduction, Financial Analysis, Type& Service Offerings, Key Developments, Strategies, and SWOT Analysis)

14.2.1. Imperial Sugar Company (U.S)

14.2.2. Merisant Worldwide (U.S)

14.2.3. Hermes Sweeteners (Switzerland)

14.2.4. GLG Life Tech Corp. (Canada)

14.2.5. Cargill Incorporated (U.S)

14.2.6. Pure Circle (Malaysia)

14.2.7. Naturex (France)

14.2.8. Archer Daniels Midland Company (US)

14.2.9. Zydus Wellness (India)

15. Research Methodology

16. Key Assumptions and Acronyms


Report

Company Profile

  • Imperial Sugar Company (U.S)
  • Merisant Worldwide (U.S)
  • Hermes Sweeteners (Switzerland)
  • GLG Life Tech Corp. (Canada)
  • Cargill Incorporated (U.S)
  • Pure Circle (Malaysia)
  • Naturex (France)
  • Archer Daniels Midland Company (US)
  • Zydus Wellness (India)

Description

Alternative Sweetener Market is expected to growt at a CAGR of 3.6% during the forecast period 2021 to 2027. Alternative sweetener are the food additives which enhance the taste of the food. They are the chemicals that are added to the food products to make them sweet with zero calories. Natural as well as synthetic alternative sweeteners are available in the market. Alternative sweeteners have a lower glycemic index, which means they don’t impact insulin levels after consumption, and are consequently utilised as a low-calorie food ingredient. Alternative sweeteners are made from a variety of natural and artificial sources and are utilised in a variety of applications, including dairy products, bakery items, medications, and others. Low calorie sweeteners are preferred by diabetics and obese people because they have a lower sweetness quotient than sugar. During the projected period, the worldwide low calorie sweeteners market is expected to rise due to an increase in demand for healthy, low-calorie foods and beverages. Low-calorie sweeteners, often known as alternative sweeteners, are sweeteners with few or no calories. They come in a range of forms, including high fructose syrup, high-intensity sweeteners, and low-intensity sweeteners, to meet a variety of customer needs. They’re commonly utilised in food, beverage, bakery, and confectionary items, and they can also be employed in nutritional supplements to substitute sugar and reduce calories and carbohydrates. This increases market demand for the goods. During the forecast period, the demand for low calorie sweeteners in the food and beverage industries is likely to drive the demand for alternative sweetener market around the world.

ASIA PACIFIC OFFICE

Precision Business Insights, 5th Floor, Mohan’s Elite, Opp : Bharat Petroleum Pump, Khanamet Road, Hitech City, Hyderabad – 500084

EUROPE OFFICE

Precision Business Insights, Kemp House, 152 – 160 City Road, London EC1V 2NX