D-Mannose Market report gives a comprehensive outlook across the globe with special emphasis on key regions such as North America, Europe, Asia-Pacific, Latin America, and Middle East & Africa (MEA). This report on global market gives historical, current, and future market sizes (US$ Mn) of product type (powder, capsules, and tablets), by application (pharmaceuticals, animal feed, dietary supplement, and others) and geographic regions. This report studies market dynamics elaborately to identify the current trends & drivers, future opportunities and possible challenges to the key stakeholders operating in the market. In addition, the market report includes regulatory scenario and competition analysis with vividly illustrated the competition dashboard to assess the market competition. Moreover, PBI analyzed the market to better equip clients with possible investment opportunities across the regions (Regional Investment Hot-Spots) and market unmet needs (Product Opportunities). Key stakeholders of the report include suppliers, manufacturers, marketers, policy makers engaged in manufacturing and supply of D-Mannose market. D-Mannose is a simple sugar that is related to glucose. It is usually found in the fruits and naturally found in some of the cells of the human body. D-mannose finds its use in various applications such as prevention urinary tract infections (UTI’s) and in the treatment of carbohydrate-deficient glycoprotein syndrome.


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