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Europe Plant-Based Foods Market: By Type, By Source, By Distribution Channel, and Country
Europe Plant-Based Food Market held US$ 8,289.1 million by 2030, growing at a CAGR of 10.5% during the forecast period of 2024 to 2030. The European plant-based food market is experiencing significant growth, driven by several factors including increasing consumer interest in health, sustainability, and animal welfare. According to a report by GFI Europe, sales of plant-based foods in Europe grew by 21% between 2020 and 2022, reaching a record €5.8 billion. Plant-based meat sales grew to €2 billion in 2022, accounting for 6% of the overall pre-packaged meat market, while other categories, including plant-based seafood and cheese, saw double-digit growth.
Consumers are increasingly aware of the health benefits of plant-based diets, which are typically lower in saturated fat and cholesterol and higher in fiber than meat-based diets. Consumers are also becoming more concerned about the environmental impact of animal agriculture. Plant-based foods have a lower environmental footprint than meat-based foods, requiring less land, water, and energy to produce, and a growing number of consumers are concerned about the welfare of animals raised for food. Plant-based foods provide a cruelty-free alternative to meat. Despite the innovation & development in the plant-based food market the higher prices for plant-based foods and significant preference for animal-based products can hinder the growth of the European plant-based foods market.
Developing new and innovative plant-based products that mimic the taste and texture of animal products can attract new consumers. Expanding plant-based options beyond traditional meat alternatives (burgers, sausages) into dairy (cheese, yogurt) and seafood can capture a wider market. Exploration of alternative protein sources like legumes, mycoprotein (fungus-based), and insect protein. Highlighting the environmental benefits of plant-based diets can attract eco-conscious consumers, and also consumers are demanding plant-based products with recognizable and natural ingredients. The growing popularity of vegan and vegetarian lifestyles fuels the market for plant-based alternatives but European consumers still value animal-based protein for its nutritional profile, and plant-based alternatives can sometimes be more expensive than traditional meat and dairy products which declines the market growth.
Report Benchmarks |
Details |
Market Size in 2030 |
US$ 8,289.1 million |
By Type |
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By Source |
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By Distribution Channel |
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The Europe plant-based food market held US$ 8,289.1 million by 2030, growing at a CAGR of 10.5% during the forecast period of 2024 to 2030.
• Growing health concerns • Veganism and vegetarianism • Technological advancements • Climate change awareness
• Plant-based protein diversification • Hyper-realistic plant-based meat • Focus on clean-label ingredients
Beyond Meat Inc., Danone S.A., Amy's Kitchen Inc., The Hain Celestial Group Inc., Daiya Foods Inc., Marlow Foods Ltd., Taifun -Tofu GmbH, Vbite Food Ltd, Plamil Foods Ltd, Plant & Bean Ltd, Unilever PLC, Berief Food GmbH, Nestle S.A., The Meatless Farm, and Veganz Group AG0
Germany is the most dominant country European plant-based food market.
1.Executive Summary |
2. Europe Plant-Based Foods Market Introduction |
2.1. Europe Plant-Based Foods Market - Taxonomy |
2.2. Europe Plant-Based Foods Market - Definitions |
2.2.1.Type |
2.2.2.Source |
2.2.3.Distribution Channel |
2.2.4.Country |
3. Europe Plant-Based Foods Market Dynamics |
3.1. Drivers |
3.2. Restraints |
3.3. Opportunities/Unmet Needs of the Market |
3.4. Trends |
3.5. Product Landscape |
3.6. New Product Launches |
3.7. Impact of COVID 19 on Market |
4. Europe Plant-Based Foods Market Analysis, 2019 - 2023 and Forecast 2024 - 2030 |
4.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
4.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) |
4.3. Market Opportunity Analysis |
5. Europe Plant-Based Foods Market By Type , 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million) |
5.1. Dairy Alternatives |
5.1.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
5.1.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
5.1.3. Market Opportunity Analysis |
5.2. Plant-based Meat |
5.2.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
5.2.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
5.2.3. Market Opportunity Analysis |
5.3. Meals |
5.3.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
5.3.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
5.3.3. Market Opportunity Analysis |
5.4. Confectionery |
5.4.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
5.4.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
5.4.3. Market Opportunity Analysis |
5.5. Beverages |
5.5.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
5.5.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
5.5.3. Market Opportunity Analysis |
5.6. Egg Substitutes |
5.6.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
5.6.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
5.6.3. Market Opportunity Analysis |
5.7. Seafood |
5.7.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
5.7.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
5.7.3. Market Opportunity Analysis |
6. Europe Plant-Based Foods Market By Source, 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million) |
6.1. Soy |
6.1.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
6.1.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
6.1.3. Market Opportunity Analysis |
6.2. Wheat |
6.2.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
6.2.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
6.2.3. Market Opportunity Analysis |
6.3. Pea |
6.3.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
6.3.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
6.3.3. Market Opportunity Analysis |
6.4. Rice |
6.4.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
6.4.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
6.4.3. Market Opportunity Analysis |
7. Europe Plant-Based Foods Market By Distribution Channel, 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million) |
7.1. Supermarkets/Hypermarkets |
7.1.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
7.1.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
7.1.3. Market Opportunity Analysis |
7.2. Convenience Stores |
7.2.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
7.2.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
7.2.3. Market Opportunity Analysis |
7.3. Online Retail Stores |
7.3.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
7.3.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
7.3.3. Market Opportunity Analysis |
7.4. Others |
7.4.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
7.4.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
7.4.3. Market Opportunity Analysis |
8. Europe Plant-Based Foods Market By Country, 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million) |
8.1. Germany |
8.1.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
8.1.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
8.1.3. Market Opportunity Analysis |
8.2. France |
8.2.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
8.2.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
8.2.3. Market Opportunity Analysis |
8.3. Italy |
8.3.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
8.3.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
8.3.3. Market Opportunity Analysis |
8.4. United Kingdom (UK) |
8.4.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
8.4.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
8.4.3. Market Opportunity Analysis |
8.5. Spain |
8.5.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
8.5.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
8.5.3. Market Opportunity Analysis |
9.Germany Plant-Based Foods Market ,2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million) |
9.1. Type Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) |
9.1.1.Dairy Alternatives |
9.1.2.Plant-based Meat |
9.1.3.Meals |
9.1.4.Confectionery |
9.1.5.Beverages |
9.1.6.Egg Substitutes |
9.1.7.Seafood |
9.2. Source Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) |
9.2.1.Soy |
9.2.2.Wheat |
9.2.3.Pea |
9.2.4.Rice |
9.3. Distribution Channel Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) |
9.3.1.Supermarkets/Hypermarkets |
9.3.2.Convenience Stores |
9.3.3.Online Retail Stores |
9.3.4.Others |
10.France Plant-Based Foods Market ,2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million) |
10.1. Type Analysis and Forecast by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) |
10.1.1.Dairy Alternatives |
10.1.2.Plant-based Meat |
10.1.3.Meals |
10.1.4.Confectionery |
10.1.5.Beverages |
10.1.6.Egg Substitutes |
10.1.7.Seafood |
10.2. Source Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) |
10.2.1.Soy |
10.2.2.Wheat |
10.2.3.Pea |
10.2.4.Rice |
10.3. Distribution Channel Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) |
10.3.1.Supermarkets/Hypermarkets |
10.3.2.Convenience Stores |
10.3.3.Online Retail Stores |
10.3.4.Others |
11.Italy Plant-Based Foods Market ,2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million) |
11.1. Type Analysis and Forecast by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) |
11.1.1.Dairy Alternatives |
11.1.2.Plant-based Meat |
11.1.3.Meals |
11.1.4.Confectionery |
11.1.5.Beverages |
11.1.6.Egg Substitutes |
11.1.7.Seafood |
11.2. Source Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) |
11.2.1.Soy |
11.2.2.Wheat |
11.2.3.Pea |
11.2.4.Rice |
11.3. Distribution Channel Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) |
11.3.1.Supermarkets/Hypermarkets |
11.3.2.Convenience Stores |
11.3.3.Online Retail Stores |
11.3.4.Others |
12.United Kingdom (UK) Plant-Based Foods Market ,2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million) |
12.1. Type Analysis and Forecast by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) |
12.1.1.Dairy Alternatives |
12.1.2.Plant-based Meat |
12.1.3.Meals |
12.1.4.Confectionery |
12.1.5.Beverages |
12.1.6.Egg Substitutes |
12.1.7.Seafood |
12.2. Source Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) |
12.2.1.Soy |
12.2.2.Wheat |
12.2.3.Pea |
12.2.4.Rice |
12.3. Distribution Channel Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) |
12.3.1.Supermarkets/Hypermarkets |
12.3.2.Convenience Stores |
12.3.3.Online Retail Stores |
12.3.4.Others |
13.Spain Plant-Based Foods Market ,2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million) |
13.1. Type Analysis and Forecast by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) |
13.1.1.Dairy Alternatives |
13.1.2.Plant-based Meat |
13.1.3.Meals |
13.1.4.Confectionery |
13.1.5.Beverages |
13.1.6.Egg Substitutes |
13.1.7.Seafood |
13.2. Source Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) |
13.2.1.Soy |
13.2.2.Wheat |
13.2.3.Pea |
13.2.4.Rice |
13.3. Distribution Channel Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) |
13.3.1.Supermarkets/Hypermarkets |
13.3.2.Convenience Stores |
13.3.3.Online Retail Stores |
13.3.4.Others |
14. Competition Landscape |
14.1. Market Player Profiles (Introduction, Brand/Product Sales, Financial Analysis, Product Offerings, Key Developments, Collaborations, M & A, Strategies, and SWOT Analysis) |
14.2.1.Beyond Meat Inc. |
14.2.2.Danone S.A. |
14.2.3.Amy's Kitchen Inc. |
14.2.4.The Hain Celestial Group Inc. |
14.2.5.Daiya Foods Inc. |
14.2.6.Marlow Foods Ltd. |
14.2.7.Taifun -Tofu GmbH |
14.2.8.Vbite Food Ltd |
14.2.9.Plamil Foods Ltd |
14.2.10.Plant & Bean Ltd |
14.2.11.Unilever PLC |
14.2.12.Berief Food GmbH |
15. Research Methodology |
16. Appendix and Abbreviations |
Key Market Players