Food Service Equipment Market: By Equipment Type (Cooking Equipment, Storage and Handling Equipment, Food and Beverage Preparation Equipment, Refrigeration Equipment, Ware Washing Equipment, Serving Equipment, and Others), By Distribution Channel (Online, and Offline (Hypermarket, Multi-Brand Outlets, Specialty Outlets)),  By End User (Full Service Restaurant and Bars, Quick Service Restaurant, Institutional, Indoor and Outdoor Caterers, Hotels and Resorts, Transportation, and Others), and Geography

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Food service equipment market was valued at USD 39,281.1 million in 2023 and is poised to grow at a CAGR 7.5% from 2024 to 2030. Increasing demand for hospitality sector such as hotels and restaurants, rising takeout orders, shifting eating habits are some of the key drivers of the market. Growing digitization, the demand for environmentally friendly & sustainable equipment, and stringent consumer safety regulations are expected to create favourable growth for the market in the forecast period. The increasing demand for technological advancements in restaurants and advanced food service equipment & the catering industry are driving factors for the growth of the Food Service Equipment Industry. commercially, the food service equipment market uses cookware, wash ware and preparation, storage, and serving equipment, for cooking and preservation of food products. This equipment is commonly used in hotels, restaurants, commercial institutes, and budgetary hotels for preparation of wide variety of cuisines.

The rising investment by the key players and increasing availability of catering equipment are the major factors driving the growth of the food service equipment market share. Furthermore, increasing number of cafes & restaurants, and development of urban infrastructure in both developed & developing countries, contribute to the growth of the food service equipment market. Moreover, shift to modular kitchens with advanced features in response to customers' shifting requirements for kitchen furnishings has enhanced the demand for food service equipment. International investments, experiments, innovations in various cuisines, and development in the travel and tourism industry is expected to offer beneficial opportunities to expand the food service equipment market.

Food Service Equipment Market Key Developments:
  • In July 2023, Hoshizaki America expanded its sales team in the country with three new manufacturers’ representative groups to represent their refrigeration lines.
  • In February 2023, The Middleby Corporation acquired the Marco Beverage Systems, manufacturer of energy-efficient beverage dispensing solutions. This acquisition will expand the Middleby’s offerings in cold brew dispense and coffee brewers, along with various types of hot, cold, and sparkling water dispensers.
  • In January 2023, Rancilio Specialty RS1 achieved the Premium Certification from the Italian Espresso Institute (IEI), which made it one of the first espresso machines to achieve this certification. The RS1 features a multi-boiler system and Advanced Temperature Profiling technology.

Food Service Equipment Market Summary

Study Period

2024 - 2030

Base Year

2023

CAGR

7.5%

Largest Market

North America

Fastest Growing Market

Asia Pacific
Food Service Equipment Market Dynamics

Increasing business related travel and rising number of eating places like hotels, restaurants, fast food chains, and cafes are the factors that fuels the growth of food service equipment market. The demand for ready-to-eat meals has increased due to changing consumer eating habits and busy lifestyles. In Addition, Swift change in consumer preferences, disposable income, growing digitization, and increase in working population along with the growing number of working women, are causing increase in fast-service, pop-up, and other dining options which is driving the market growth. Moreover, rising environmental alarms and the demand for energy conservation drive the adoption of energy-efficient and cost effective products in the food and beverage industry which is likely to have a strong impact on food service equipment market.

Key Features of the Reports

  • The report provides granular level information about the market size, regional market share, historic market (2019-2023), and forecast (2024-2030)
  • The report covers in-detail insights about the competitor’s overview, company share analysis, key market developments, and key strategies.
  • The report outlines drivers, restraints, unmet needs, and trends that are currently affecting the market.
  • The report tracks recent innovations, key developments, and start-up details that are actively working in the market.
  • The report provides a plethora of information about market entry strategies, regulatory framework, and reimbursement scenario.

Food Service Equipment Market Segmentation

By Equipment Type
  • Cooking equipment
  • Storage and handling equipment
  • Food and Beverage equipment
  • Refrigeration equipment
  • Ware washing equipment
  • Serving equipment
  • Others
By Distribution Channel
  • Online
  • Offline
  • Hypermarket
  • Multi-Branded Outlet
  • Specialty Outlet
By End User
  • Full Service Restaurant and bars
  • Quick service Restaurants
  • Institutional
  • Indoor and Outdoor caterers
  • Hotels and resorts
  • Transportation
  • Others

Frequently Asked Questions

The food service equipment market is dominated by Asia pacific region.

The driving factors for food service equipment market include changing food consumption patterns, increased demand for takeaways and the expanding hospitality sector.

The leading players in the food service equipment market are Duke Manufacturing, Middleby Corporation, Welbilt, Inc., Dover Corporation, Illinois Tool Works Inc., Ali Group S.r.l., Alto-Shaam, Inc., Cambro Manufacturing Co. Inc., Electrolux, FUJIMAK CORPORATION.

Historic years considered for the market study are 2019 to 2022, 2023 is considered as the base year for market estimation and the forecast presented from 2024 to 2030.

1.Executive Summary
2.Global Food Service Equipment Market Introduction 
2.1.Global Food Service Equipment Market  - Taxonomy
2.2.Global Food Service Equipment Market  - Definitions
2.2.1.Equipment Type
2.2.2.Distribution Channel
2.2.3.End User
2.2.4.Region
3.Global Food Service Equipment Market Dynamics
3.1. Drivers
3.2. Restraints
3.3. Opportunities/Unmet Needs of the Market
3.4. Trends
3.5. Product Landscape
3.6. New Product Launches
3.7. Impact of COVID 19 on Market
4.Global Food Service Equipment Market Analysis, 2019 - 2023 and Forecast 2024 - 2030
4.1.  Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
4.2.  Year-Over-Year (Y-o-Y) Growth Analysis (%) 
4.3.  Market Opportunity Analysis 
5.Global Food Service Equipment Market  By Equipment Type, 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
5.1. Cooking equipment
5.1.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
5.1.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
5.1.3. Market Opportunity Analysis 
5.2. Storage and handling equipment
5.2.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
5.2.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
5.2.3. Market Opportunity Analysis 
5.3. Food and Beverage equipment
5.3.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
5.3.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
5.3.3. Market Opportunity Analysis 
5.4. Refrigeration equipment
5.4.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
5.4.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
5.4.3. Market Opportunity Analysis 
5.5. Ware washing equipment
5.5.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
5.5.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
5.5.3. Market Opportunity Analysis 
5.6. Serving equipment
5.6.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
5.6.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
5.6.3. Market Opportunity Analysis 
5.7. Others
5.7.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
5.7.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
5.7.3. Market Opportunity Analysis 
6.Global Food Service Equipment Market  By Distribution Channel, 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
6.1. Online
6.1.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
6.1.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
6.1.3. Market Opportunity Analysis 
6.2. Offline
6.2.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
6.2.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
6.2.3. Market Opportunity Analysis 
6.3. Hypermarket
6.3.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
6.3.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
6.3.3. Market Opportunity Analysis 
6.4. Multi-Branded Outlet
6.4.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
6.4.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
6.4.3. Market Opportunity Analysis 
6.5. Specialty Outlet
6.5.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
6.5.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
6.5.3. Market Opportunity Analysis 
7.Global Food Service Equipment Market  By End User, 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
7.1. Full Service Restaurant and bars
7.1.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
7.1.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
7.1.3. Market Opportunity Analysis 
7.2. Quick service Restaurants
7.2.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
7.2.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
7.2.3. Market Opportunity Analysis 
7.3. Institutional
7.3.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
7.3.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
7.3.3. Market Opportunity Analysis 
7.4. Indoor and Outdoor caterers
7.4.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
7.4.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
7.4.3. Market Opportunity Analysis 
7.5. Hotels and resorts
7.5.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
7.5.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
7.5.3. Market Opportunity Analysis 
7.6. Transportation
7.6.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
7.6.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
7.6.3. Market Opportunity Analysis 
7.7. Others
7.7.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
7.7.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
7.7.3. Market Opportunity Analysis 
8.Global Food Service Equipment Market  By Region, 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
8.1. North America
8.1.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
8.1.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
8.1.3. Market Opportunity Analysis 
8.2. Europe
8.2.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
8.2.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
8.2.3. Market Opportunity Analysis 
8.3. Asia Pacific (APAC)
8.3.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
8.3.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
8.3.3. Market Opportunity Analysis 
8.4. Middle East and Africa (MEA)
8.4.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
8.4.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
8.4.3. Market Opportunity Analysis 
8.5. Latin America
8.5.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
8.5.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
8.5.3. Market Opportunity Analysis 
9.North America Food Service Equipment Market ,2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
9.1. Equipment Type Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
9.1.1.Cooking equipment
9.1.2.Storage and handling equipment
9.1.3.Food and Beverage equipment
9.1.4.Refrigeration equipment
9.1.5.Ware washing equipment
9.1.6.Serving equipment
9.1.7.Others
9.2.  Distribution Channel Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
9.2.1.Online
9.2.2.Offline
9.2.3.Hypermarket
9.2.4.Multi-Branded Outlet
9.2.5.Specialty Outlet
9.3.  End User Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
9.3.1.Full Service Restaurant and bars
9.3.2.Quick service Restaurants
9.3.3.Institutional
9.3.4.Indoor and Outdoor caterers
9.3.5.Hotels and resorts
9.3.6.Transportation
9.3.7.Others
9.4.  Country Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
9.4.1.United States of America (USA)
9.4.2.Canada
10.Europe Food Service Equipment Market ,2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
10.1. Equipment Type Analysis  and Forecast  by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
10.1.1.Cooking equipment
10.1.2.Storage and handling equipment
10.1.3.Food and Beverage equipment
10.1.4.Refrigeration equipment
10.1.5.Ware washing equipment
10.1.6.Serving equipment
10.1.7.Others
10.2.  Distribution Channel Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
10.2.1.Online
10.2.2.Offline
10.2.3.Hypermarket
10.2.4.Multi-Branded Outlet
10.2.5.Specialty Outlet
10.3.  End User Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
10.3.1.Full Service Restaurant and bars
10.3.2.Quick service Restaurants
10.3.3.Institutional
10.3.4.Indoor and Outdoor caterers
10.3.5.Hotels and resorts
10.3.6.Transportation
10.3.7.Others
10.4.  Country Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
10.4.1.Germany
10.4.2.France
10.4.3.Italy
10.4.4.United Kingdom (UK)
10.4.5.Spain
11.Asia Pacific (APAC) Food Service Equipment Market ,2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
11.1. Equipment Type Analysis  and Forecast  by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
11.1.1.Cooking equipment
11.1.2.Storage and handling equipment
11.1.3.Food and Beverage equipment
11.1.4.Refrigeration equipment
11.1.5.Ware washing equipment
11.1.6.Serving equipment
11.1.7.Others
11.2.  Distribution Channel Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
11.2.1.Online
11.2.2.Offline
11.2.3.Hypermarket
11.2.4.Multi-Branded Outlet
11.2.5.Specialty Outlet
11.3.  End User Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
11.3.1.Full Service Restaurant and bars
11.3.2.Quick service Restaurants
11.3.3.Institutional
11.3.4.Indoor and Outdoor caterers
11.3.5.Hotels and resorts
11.3.6.Transportation
11.3.7.Others
11.4.  Country Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
11.4.1.China
11.4.2.India
11.4.3.Australia and New Zealand (ANZ)
11.4.4.Japan
11.4.5.Rest of APAC
12.Middle East and Africa (MEA) Food Service Equipment Market ,2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
12.1. Equipment Type Analysis  and Forecast  by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
12.1.1.Cooking equipment
12.1.2.Storage and handling equipment
12.1.3.Food and Beverage equipment
12.1.4.Refrigeration equipment
12.1.5.Ware washing equipment
12.1.6.Serving equipment
12.1.7.Others
12.2.  Distribution Channel Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
12.2.1.Online
12.2.2.Offline
12.2.3.Hypermarket
12.2.4.Multi-Branded Outlet
12.2.5.Specialty Outlet
12.3.  End User Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
12.3.1.Full Service Restaurant and bars
12.3.2.Quick service Restaurants
12.3.3.Institutional
12.3.4.Indoor and Outdoor caterers
12.3.5.Hotels and resorts
12.3.6.Transportation
12.3.7.Others
12.4.  Country Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
12.4.1.GCC Countries
12.4.2.South Africa
12.4.3.Rest of MEA
13.Latin America Food Service Equipment Market ,2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
13.1. Equipment Type Analysis  and Forecast  by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
13.1.1.Cooking equipment
13.1.2.Storage and handling equipment
13.1.3.Food and Beverage equipment
13.1.4.Refrigeration equipment
13.1.5.Ware washing equipment
13.1.6.Serving equipment
13.1.7.Others
13.2.  Distribution Channel Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
13.2.1.Online
13.2.2.Offline
13.2.3.Hypermarket
13.2.4.Multi-Branded Outlet
13.2.5.Specialty Outlet
13.3.  End User Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
13.3.1.Full Service Restaurant and bars
13.3.2.Quick service Restaurants
13.3.3.Institutional
13.3.4.Indoor and Outdoor caterers
13.3.5.Hotels and resorts
13.3.6.Transportation
13.3.7.Others
13.4.  Country Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
13.4.1.Brazil
13.4.2.Mexico
13.4.3.Rest of LA
14. Competition Landscape
14.1.  Market Player Profiles (Introduction, Brand/Product Sales, Financial Analysis, Product Offerings, Key Developments, Collaborations, M & A, Strategies, and SWOT Analysis) 
14.2.1.Duke Manufacturing
14.2.2.The Middleby Corporation
14.2.3.Welbilt, Inc.
14.2.4.Dover Corporation
14.2.5.Illinois Tool Works Inc.
14.2.6.Ali Group S.r.l.
14.2.7.Alto-Shaam, Inc.
14.2.8.Cambro Manufacturing Co. Inc.
14.2.9.Electrolux
14.2.10.FUJIMAK CORPORATION
15. Research Methodology 
16. Appendix and Abbreviations 

 

  • Duke Manufacturing
  • The Middleby Corporation
  • Welbilt, Inc.
  • Dover Corporation
  • Illinois Tool Works Inc.
  • Ali Group S.r.l.
  • Alto-Shaam, Inc.
  • Cambro Manufacturing Co. Inc.
  • Electrolux
  • FUJIMAK CORPORATION

Adjacent Markets