Frozen Food Market Size, Share, Growth, Trends, and Global Industry Analysis: By Product Type (Frozen seafood, Frozen Fruits and vegetables, Frozen Ready Meals, Frozen Soups, Frozen Meat & Poultry, Others), By Distribution Channel (Supermarkets & Hyper Market Size, Share, Growth, Trends, and Global Industry Analysis: s, Food Outlets, Online Stores, Others), and Region  

Frozen Food Market size was valued at US$ 354.12 billion in 2023 and is poised to grow at a CAGR of 7.1% from 2024 to 2030. Frozen foods are food products that can be deep frozen and stored and used for a long period. Freezing food reduces the decomposition by converting residual moisture into ice and inhibits the growth of bacterial species. Free can be done by two processes namely, cryogenic and mechanical. Most commonly used frozen food products include fruits & vegetables, poultry and meat, seafood, ready-to-meals, and soups among others. Frozen food is defined as food that has been frozen and kept at a low temperature for a long time. Ready meals, vegetables and fruits, potatoes, meat and poultry, seafood, and soup are among the food goods available on the market. Packaged ready-to-eat foods, bakeries, snacks, and desserts are also included in frozen-ready meals. Hotels, caterers, restaurants, and fast food chains are among the most frequent purchasers of frozen food goods such as frozen vegetables and fruits, potatoes, and non-vegetable products.