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Dextrose Maltodextrin And Glucose Market: By Type, By Application and Geography
Dextrose Maltodextrin And Glucose Market: By Type, By Application and Geography
Dextrose Maltodextrin And Glucose Market size was valued at US$ 33.26 billion in 2023 and is poised to grow at a CAGR of 7.4% from 2024-2030. The substances have a wide range of applications in the food and beverage industry, pharmaceuticals, cosmeceuticals, paper, and pulp industries. Glucose, dextrose, and maltodextrin are sweeteners which reused in the end products and fat-free products as substitutes for sugar. Companies in Dextrose, Maltodextrin, and Glucose Markets are developing new products and expanding their market share by reaching out to more customers through acquisitions and mergers.
Furthermore, companies are being focused on expanding their capacity to maximize their sales by reaching possible customers. Over the last few years, the global market for glucose, dextrose, and maltodextrin has consistently increased. It is also expected to keep up the trend in the foreseeable future. This is primarily owing to the several advantages of glucose, dextrose, and maltodextrin. Such advantages contribute significantly to the existence of these compounds. Glucose is a sweetener that is made mostly from the hydrolysis of starch in numerous foods. Dextrose is the dextrorotatory type of glucose that is often utilized in baking products such as snacks, cookies, blends, and toppings.
Study Period
2024-2030Base Year
2023CAGR
7.4%Largest Market
North AmericaFastest Growing Market
North America
A surge in demand for convenience and packaged foods and increase in consumption of beverages and canned juices are expected to fuel growth of Dextrose, Maltodextrin and Glucose Market. Furthermore, huge investments in R&D, rise in economic condition of the consumers, rising disposable incomes, rise in usage of sugar substitutes and growing diabetic population are the other factors which positively impact the growth of the Market. However, presence of substitutes for sweeteners and gumming agents other than glucose, dextrin and maltodextrin is the major challenge for the Dextrose, Maltodextrin and Glucose Market.
Geographically Dextrose, Maltodextrin and Glucose Market is segmented as Latin America, North America, Asia-Pacific, The Middle East & Africa and Europe. Dextrose, Maltodextrin and Glucose market is led by Europe due to high demand for bakery and confectionery products from major countries in Europe like Denmark, Finland, Germany, Switzerland, Greece and Norway. North America stood in the second position in Dextrose, maltodextrin and Glucose market owing to high demand for processed food and high adoption of convenience food and ready to eat or cook trends, high consumption of beverages. Asia Pacific is anticipated to show significant growth rate along with MEA and Latin American regions in Dextrose, Maltodextrin and Glucose owing to increased economic conditions of developing countries, high influence of western culture on the people of developing countries, increasing standards of living of consumers, growing consumption of aerated and non-aerated drinks.
Latin America
Europe
Asia Pacific
Middle East
North America
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Report Benchmarks |
Details |
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Report Study Period |
2024-2030 |
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Market Size in 2023 |
US$ 33.26 billion |
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Market CAGR |
7.4% |
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By Type |
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By Application |
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By Region |
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The global dextrose maltodextrin and glucose market size was valued at US$ 33.26 billion in 2023 and is projected to grow at a CAGR of 7.4% from 2024-2030.
The report covers the five regions and 15+ countries market data: North America (United States, Canada), Europe (Germany, France, Italy, Spain, and United Kingdom (UK), Asia Pacific (China, India, Japan, Australia & New Zealand), Latin America (Brazil, Mexico, Argentina) and Middle East and Africa (Saudi Arabia, United Arab Emirates, South Africa).
Ingredion Inc. (U.S.) Tate & Lyle PLC (U.K.) Archer Daniels Midland Company(U.S.) Cargill Inc (U.S.) Penford Corporation (U.S.) Grain Processing Corporation (U.S.)
| 1.Executive Summary |
| 2.Global Dextrose Maltodextrin And Glucose Market Introduction |
| 2.1.Global Dextrose Maltodextrin And Glucose Market - Taxonomy |
| 2.2.Global Dextrose Maltodextrin And Glucose Market - Definitions |
| 2.2.1. By Type |
| 2.2.2. By Application |
| 2.2.3. By Region |
| 3.Global Dextrose Maltodextrin And Glucose Market Dynamics |
| 3.1. Drivers |
| 3.2. Restraints |
| 3.3. Opportunities/Unmet Needs of the Market |
| 3.4. Trends |
| 3.5. Product Landscape |
| 3.6. New Product Launches |
| 3.7. Impact of COVID 19 on Market |
| 4.Global Dextrose Maltodextrin And Glucose Market Analysis, 2019 - 2023 and Forecast 2024 - 2030 |
| 4.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
| 4.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) |
| 4.3. Market Opportunity Analysis |
| 5.Global Dextrose Maltodextrin And Glucose Market By Type, 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million) |
| 5.1. Maltodextrin |
| 5.1.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
| 5.1.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
| 5.1.3. Market Opportunity Analysis |
| 5.2. Glucose |
| 5.2.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
| 5.2.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
| 5.2.3. Market Opportunity Analysis |
| 5.3. Dextrose |
| 5.3.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
| 5.3.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
| 5.3.3. Market Opportunity Analysis |
| 6.Global Dextrose Maltodextrin And Glucose Market By Application, 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million) |
| 6.1. Confectionary and Bakery |
| 6.1.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
| 6.1.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
| 6.1.3. Market Opportunity Analysis |
| 6.2. Alcoholic and Non-alcoholic Beverages |
| 6.2.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
| 6.2.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
| 6.2.3. Market Opportunity Analysis |
| 6.3. Soft Drinks |
| 6.3.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
| 6.3.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
| 6.3.3. Market Opportunity Analysis |
| 6.4. Processed Food |
| 6.4.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
| 6.4.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
| 6.4.3. Market Opportunity Analysis |
| 6.5. Canned Juices |
| 6.5.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
| 6.5.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
| 6.5.3. Market Opportunity Analysis |
| 7.Global Dextrose Maltodextrin And Glucose Market By Region, 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million) |
| 7.1. North America |
| 7.1.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
| 7.1.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
| 7.1.3. Market Opportunity Analysis |
| 7.2. Europe |
| 7.2.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
| 7.2.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
| 7.2.3. Market Opportunity Analysis |
| 7.3. Asia Pacific (APAC) |
| 7.3.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
| 7.3.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
| 7.3.3. Market Opportunity Analysis |
| 7.4. Middle East and Africa (MEA) |
| 7.4.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
| 7.4.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
| 7.4.3. Market Opportunity Analysis |
| 7.5. Latin America |
| 7.5.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million) |
| 7.5.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) |
| 7.5.3. Market Opportunity Analysis |
| 8.North America Dextrose Maltodextrin And Glucose Market, 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million) |
| 8.1. Type Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) |
| 8.1.1.Maltodextrin |
| 8.1.2.Glucose |
| 8.1.3.Dextrose |
| 8.2. Application Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) |
| 8.2.1.Confectionary and Bakery |
| 8.2.2.Alcoholic and Non-alcoholic Beverages |
| 8.2.3.Soft Drinks |
| 8.2.4.Processed Food |
| 8.2.5.Canned Juices |
| 8.3. Country Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) |
| 8.3.1.United States of America (USA) |
| 8.3.2.Canada |
| 9.Europe Dextrose Maltodextrin And Glucose Market 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million) |
| 9.1. Type Analysis and Forecast by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) |
| 9.1.1.Maltodextrin |
| 9.1.2.Glucose |
| 9.1.3.Dextrose |
| 9.2. Application Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) |
| 9.2.1.Confectionary and Bakery |
| 9.2.2.Alcoholic and Non-alcoholic Beverages |
| 9.2.3.Soft Drinks |
| 9.2.4.Processed Food |
| 9.2.5.Canned Juices |
| 9.3. Country Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) |
| 9.3.1.Germany |
| 9.3.2.France |
| 9.3.3.Italy |
| 9.3.4.United Kingdom (UK) |
| 9.3.5.Spain |
| 10.Asia Pacific (APAC) Dextrose Maltodextrin And Glucose Market 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million) |
| 10.1. Type Analysis and Forecast by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) |
| 10.1.1.Maltodextrin |
| 10.1.2.Glucose |
| 10.1.3.Dextrose |
| 10.2. Application Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) |
| 10.2.1.Confectionary and Bakery |
| 10.2.2.Alcoholic and Non-alcoholic Beverages |
| 10.2.3.Soft Drinks |
| 10.2.4.Processed Food |
| 10.2.5.Canned Juices |
| 10.3. Country Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) |
| 10.3.1.China |
| 10.3.2.India |
| 10.3.3.Australia and New Zealand (ANZ) |
| 10.3.4.Japan |
| 10.3.5.Rest of APAC |
| 11.Middle East and Africa (MEA) Dextrose Maltodextrin And Glucose Market 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million) |
| 11.1. Type Analysis and Forecast by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) |
| 11.1.1.Maltodextrin |
| 11.1.2.Glucose |
| 11.1.3.Dextrose |
| 11.2. Application Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) |
| 11.2.1.Confectionary and Bakery |
| 11.2.2.Alcoholic and Non-alcoholic Beverages |
| 11.2.3.Soft Drinks |
| 11.2.4.Processed Food |
| 11.2.5.Canned Juices |
| 11.3. Country Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) |
| 11.3.1.GCC Countries |
| 11.3.2.South Africa |
| 11.3.3.Rest of MEA |
| 12.Latin America Dextrose Maltodextrin And Glucose Market 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million) |
| 12.1. Type Analysis and Forecast by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) |
| 12.1.1.Maltodextrin |
| 12.1.2.Glucose |
| 12.1.3.Dextrose |
| 12.2. Application Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) |
| 12.2.1.Confectionary and Bakery |
| 12.2.2.Alcoholic and Non-alcoholic Beverages |
| 12.2.3.Soft Drinks |
| 12.2.4.Processed Food |
| 12.2.5.Canned Juices |
| 12.3. Country Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) |
| 12.3.1.Brazil |
| 12.3.2.Mexico |
| 12.3.3.Rest of LA |
| 13. Competition Landscape |
| 13.1. Market Player Profiles (Introduction, Brand/Product Sales, Financial Analysis, Product Offerings, Key Developments, Collaborations, M & A, Strategies, and SWOT Analysis) |
| 13.2.1.Archer Daniels Midland Company |
| 13.2.2.Cargill Inc |
| 13.2.3.Tate & Lyle PLC |
| 13.2.4.Grain Processing Corporation |
| 13.2.5.Penford Corporation |
| 13.2.6.Emsland-Stirke GmbH |
| 13.2.7.Roquette Freres |
| 13.2.8.Emsland-Stirke GmbH |
| 13.2.9.Grain Processing Corporation |
| 14. Research Methodology |
| 15. Appendix and Abbreviations |
Key Market Players
Author
Sravani is a proficient Business Analyst with an MBA and a background in Computer Science, with seven years of experience in the field of market research. Sravani is adept at creating competitive evaluations, precise market estimations, and market projections, emphasizing the food and beverage and information and communication technology (ICT) industries. Her areas of competence are identifying important players, projecting market trends, and assessing the potential for industry growth. She applies a strong analytical approach to provide precise market estimates and thorough industry analysis, empowering organizations to make data-driven decisions. Sravani's estimating and forecasting abilities are essential for businesses to take advantage of new opportunities and effectively manage dynamic market environments.