Feed Phytogenics Market size was valued at US$ 650 Million in 2020 and is projected to reach US$ 861.13 Million at a CAGR of 4.1% by 2027 during the forecast period 2021- 2027.Feed phytogenic are the several varieties of plant-derived products like spices, herbs which are used as animal feed for the better performance of livestock. Feed phytogenics have antioxidant property and protect feed lipids from the oxidative damage. Other benefits of feed phytogenics are antiviral, antifungal, antimicrobial etc. Feed phytogenic are available in ground or dried forms or like essential oils or extracts. In 2017 July, Delacon and Cargill entered into a strategic partnership to produce and market natural and plant-based feed additives on a global scale. In 2017 March, Biomin launched its innovative next generation feed phytogenic Digestarom.

Feed Phytogenics Market report gives a comprehensive outlook on global market scenario, growth trends, shares, with special emphasis on key regions such as North America, Europe, Asia Pacific, Latin America, and the Middle East and Africa. The report gives historical, current, and future market sizes (US$ Mn) on the basis of type, livestock, function and region. This report studies market dynamics elaborately to identify the current trends & drivers, future opportunities and possible challenges to the key stakeholders operating in the market. In addition, the report includes human demographics; regulatory scenario, and competition analysis with vividly illustrated the competition dashboard to assess the market competition. Moreover, PBI analyze the market to better equip clients with possible investment opportunities across the regions (regional Investment Hot-Spots) and market unmet needs (Product Opportunities). Key stakeholders of the report include manufacturers, distributors, policy makers, and service providers engaged in Feed Phytogenics


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