Modified Starch Market: By Starch Source, By Product, By Application and Region Forecast 2019-2030

Modified Starch Market Size, Share, Growth, Trends, and Global Industry Analysis: By Starch Source (Maize/Corn, Wheat, Potatoes, Tapioca, and Rice), By Product (Compound Modified Starch, Oxidised Starch, Cationic Starch, Acetate Starch, Phosphate Starch, Pre-gelatinized Starch, Dextrin, Others), By Application (Food Industry, Paper Industry, Pharmaceutical and Chemical Industry, Textiles, Feed Industry, Others) and Region Forecast 2019-2030

Modified starch market size was valued at US$ 11,999.1 million in 2023 and is expected to reach US$ 19,545.9 million by 2030, at a CAGR of 7.2% from 2024–2030. Modified starch, also called starch derivatives, is made by physically, enzymatically, or chemically treating native starch to change its properties. Modified starches are used in almost all starch applications, such as in food products as a thickening agent, stabilizer, or emulsifier, in pharmaceuticals as a disintegrant, or as a binder in coated paper. Apart from this, modified starch offers functional properties such as texture, taste, and thickness in processed food, and also supports increasing the shelf life of food products These wide ranges of applications of modified starch drive the global market growth.

Additionally, the increasing worldwide population is rising the demand for processed and convenience food. As modified starch is a significant and functional ingredient for ready-to-eat food products. With the increasing demand for processed food worldwide, the market is anticipated to have a significant growth rate over the forecasted periods. Furthermore, increasing demand from various industries, such as food, textile, paper making, and cosmetic industries, due to having numerous benefits such as modified starch being a multifunctional additive used in the cosmetics and personal care industry.

The trend for natural cosmetic products is increasing, and producers are developing new cosmetic products with the help of natural ingredients such as modified starch. The cosmetics and Personal Care Industry opens globally creating attractive opportunities, by increasing the demand for modified starch over the forecasted period. Modified starch manufactured for cosmetics and personal care products specifically target the customized demands of consumers. As such, its growing usage in the cosmetics and personal care industry is projected to boost the global market size in the coming next few years. 

Modified Starch Market Key Developments:

  • In February 2021, Tate & Lyle PLC accomplished the acquisition of an 85% shareholding in Chaodee Modified Starch Co. Ltd (“CMS”), a well-established tapioca-modified food starch manufacturer based in Thailand.

Modified Starch Market Summary

Study Period

2024-2030

Base Year

2023

CAGR

7.2%

Largest Market

North America

Fastest Growing Market

Asia Pacific

Modified Starch Market Dynamics

Global market for modified starch is majorly growing by the increasing demand for fast food, which requires modified starch in large amounts. Furthermore, Fast food restaurants account for a considerable share of the food services sector and have witnessed rising demand over the forecasted period. Fast food restaurants extensively use modified starch in their food preparation to intensify the texture, flavor, and taste. Apart from this, a huge number of international fast food restaurant chains have opened in several parts of the globe over the past few years, with specific cuisines and products provides to cater to consumer demand across the globe.

Modified Starch Market Segmentation Analysis

Report Benchmarks

Details

Report Study Period

2024-2030

Market Size in 2023

US$ 11,999.1 million

Market Size in 2030

US$ 19,545.9 million

Market CAGR

7.2%

By Starch Source

  • Maize/Corn
  • Wheat
  • Potatoes
  • Tapioca
  • Rice

By Product Type

  • Compound Modified Starch
  • Oxidised Starch
  • Cationic Starch
  • Acetate Starch
  • Phosphate Starch
  • Pre-gelatinized Starch
  • Dextrin
  • Others

By Application

  • Food Industry
  • Paper Industry
  • Pharmaceutical and Chemical Industry
  • Textiles
  • Feed Industry
  • Others

By Region

  • North America (U.S., Canada)
  • Europe (Germany, UK, France, Netherlands, Italy, Rest of Europe)
  • Asia-Pacific (China, Japan, India, South Korea, Rest of Asia Pacific)
  • Latin America (Mexico, Brazil, Argentina, Columbia, Rest of Latin America)
  • Middle East & Africa (GCC, Egypt, Nigeria, South Africa, Rest of Middle East and Africa)

Key Features of the Report

  • The modified starch market report provides granular level information about the market size, regional market share, historic market (2019-2023), and forecast (2024-2030)
  • The report covers in-detail insights about the competitor’s overview, company share analysis, key market developments, and their key strategies
  • The report outlines drivers, restraints, unmet needs, and trends that are currently affecting the market
  • The report tracks recent innovations, key developments, and start-up details that are actively working in the market
  • The report provides a plethora of information about market entry strategies, regulatory framework, and reimbursement scenario
  • The report analyses the impact of the socio-political environment through PESTLE Analysis and competition through Porter's Five Force Analysis

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Frequently Asked Questions

The modified starch market size was valued at US$ 11,999.1 million in 2023 and is poised to grow at a significant CAGR of 7.2% from 2024–2030

The key segments covered in the restless leg’s syndrome market are technology, components, application, and end-users.

The market key players are AGRANA Beteiligungs AG, Tereos S.A, Royal Ingredients Group, Avebe, Euroduna Food Ingredients GmbH, Finnamyl Oy, Novidon, SÜDSTÄRKE GMBH, PEPEES S.A, AKV Langholt, PPZ Trzemeszno Sp. z o.o., Vimal PPCE, Aloja Starkelsen, Lyckeby Starch AB

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Author

Sravani

Sravani is a proficient Business Analyst with an MBA and a background in Computer Science, with seven years of expe.....

1. Executive Summary
2. Global Modified Starch Market Introduction 
2.1.Global Modified Starch Market  - Taxonomy
2.2.Global Modified Starch Market  - Definitions
2.2.1.Starch Source
2.2.2.Product Type
2.2.3.Application
2.2.4.Region
3. Global Modified Starch Market Dynamics
3.1. Drivers
3.2. Restraints
3.3. Opportunities/Unmet Needs of the Market
3.4. Trends
3.5. Product Landscape
3.6. New Product Launches
3.7. Impact of COVID 19 on Market
4. Global Modified Starch Market Analysis, 2019 - 2023 and Forecast 2024 - 2030
4.1.  Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
4.2.  Year-Over-Year (Y-o-Y) Growth Analysis (%) 
4.3.  Market Opportunity Analysis 
5. Global Modified Starch Market  By Starch Source, 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
5.1. Maize/Corn
5.1.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
5.1.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
5.1.3. Market Opportunity Analysis 
5.2. Wheat
5.2.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
5.2.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
5.2.3. Market Opportunity Analysis 
5.3. Potatoes
5.3.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
5.3.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
5.3.3. Market Opportunity Analysis 
5.4. Tapioca
5.4.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
5.4.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
5.4.3. Market Opportunity Analysis 
5.5. Rice
5.5.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
5.5.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
5.5.3. Market Opportunity Analysis 
6. Global Modified Starch Market  By Product Type, 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
6.1. Compound Modified Starch
6.1.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
6.1.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
6.1.3. Market Opportunity Analysis 
6.2. Oxidised Starch
6.2.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
6.2.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
6.2.3. Market Opportunity Analysis 
6.3. Cationic Starch
6.3.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
6.3.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
6.3.3. Market Opportunity Analysis 
6.4. Acetate Starch
6.4.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
6.4.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
6.4.3. Market Opportunity Analysis 
6.5. Phosphate Starch
6.5.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
6.5.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
6.5.3. Market Opportunity Analysis 
6.6. Pre-gelatinized Starch
6.6.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
6.6.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
6.6.3. Market Opportunity Analysis 
6.7. Dextrin
6.7.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
6.7.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
6.7.3. Market Opportunity Analysis 
6.8. Others
6.8.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
6.8.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
6.8.3. Market Opportunity Analysis 
7. Global Modified Starch Market  By Application, 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
7.1. Food Industry
7.1.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
7.1.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
7.1.3. Market Opportunity Analysis 
7.2. Paper Industry
7.2.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
7.2.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
7.2.3. Market Opportunity Analysis 
7.3. Pharmaceutical and Chemical Industry
7.3.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
7.3.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
7.3.3. Market Opportunity Analysis 
7.4. Textiles
7.4.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
7.4.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
7.4.3. Market Opportunity Analysis 
7.5. Feed Industry
7.5.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
7.5.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
7.5.3. Market Opportunity Analysis 
7.6. Others
7.6.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
7.6.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
7.6.3. Market Opportunity Analysis 
8. Global Modified Starch Market  By Region, 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
8.1. North America
8.1.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
8.1.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
8.1.3. Market Opportunity Analysis 
8.2. Europe
8.2.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
8.2.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
8.2.3. Market Opportunity Analysis 
8.3. Asia Pacific (APAC)
8.3.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
8.3.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
8.3.3. Market Opportunity Analysis 
8.4. Middle East and Africa (MEA)
8.4.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
8.4.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
8.4.3. Market Opportunity Analysis 
8.5. Latin America
8.5.1. Market Analysis, 2019 - 2023 and Forecast, 2024 - 2030, (Sales Value USD Million)
8.5.2. Year-Over-Year (Y-o-Y) Growth Analysis (%) and Market Share Analysis (%) 
8.5.3. Market Opportunity Analysis 
9. North America Modified Starch Market ,2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
9.1. Starch Source Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
9.1.1.Maize/Corn
9.1.2.Wheat
9.1.3.Potatoes
9.1.4.Tapioca
9.1.5.Rice
9.2.  Product Type Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
9.2.1.Compound Modified Starch
9.2.2.Oxidised Starch
9.2.3.Cationic Starch
9.2.4.Acetate Starch
9.2.5.Phosphate Starch
9.2.6.Pre-gelatinized Starch
9.2.7.Dextrin
9.2.8.Others
9.3.  Application Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
9.3.1.Food Industry
9.3.2.Paper Industry
9.3.3.Pharmaceutical and Chemical Industry
9.3.4.Textiles
9.3.5.Feed Industry
9.3.6.Others
9.4.  Country Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
9.4.1.United States of America (USA)
9.4.2.Canada
10. Europe Modified Starch Market ,2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
10.1. Starch Source Analysis  and Forecast  by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
10.1.1.Maize/Corn
10.1.2.Wheat
10.1.3.Potatoes
10.1.4.Tapioca
10.1.5.Rice
10.2.  Product Type Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
10.2.1.Compound Modified Starch
10.2.2.Oxidised Starch
10.2.3.Cationic Starch
10.2.4.Acetate Starch
10.2.5.Phosphate Starch
10.2.6.Pre-gelatinized Starch
10.2.7.Dextrin
10.2.8.Others
10.3.  Application Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
10.3.1.Food Industry
10.3.2.Paper Industry
10.3.3.Pharmaceutical and Chemical Industry
10.3.4.Textiles
10.3.5.Feed Industry
10.3.6.Others
10.4.  Country Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
10.4.1.Germany
10.4.2.UK
10.4.3.France
10.4.4.Netherlands
10.4.5.Italy
10.4.6.Rest of Europe
11. Asia Pacific (APAC) Modified Starch Market ,2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
11.1. Starch Source Analysis  and Forecast  by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
11.1.1.Maize/Corn
11.1.2.Wheat
11.1.3.Potatoes
11.1.4.Tapioca
11.1.5.Rice
11.2.  Product Type Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
11.2.1.Compound Modified Starch
11.2.2.Oxidised Starch
11.2.3.Cationic Starch
11.2.4.Acetate Starch
11.2.5.Phosphate Starch
11.2.6.Pre-gelatinized Starch
11.2.7.Dextrin
11.2.8.Others
11.3.  Application Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
11.3.1.Food Industry
11.3.2.Paper Industry
11.3.3.Pharmaceutical and Chemical Industry
11.3.4.Textiles
11.3.5.Feed Industry
11.3.6.Others
11.4.  Country Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
11.4.1.China
11.4.2.Japan
11.4.3.India
11.4.4.South Korea
11.4.5.Rest of Asia Pacific
12. Middle East and Africa (MEA) Modified Starch Market ,2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
12.1. Starch Source Analysis  and Forecast  by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
12.1.1.Maize/Corn
12.1.2.Wheat
12.1.3.Potatoes
12.1.4.Tapioca
12.1.5.Rice
12.2.  Product Type Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
12.2.1.Compound Modified Starch
12.2.2.Oxidised Starch
12.2.3.Cationic Starch
12.2.4.Acetate Starch
12.2.5.Phosphate Starch
12.2.6.Pre-gelatinized Starch
12.2.7.Dextrin
12.2.8.Others
12.3.  Application Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
12.3.1.Food Industry
12.3.2.Paper Industry
12.3.3.Pharmaceutical and Chemical Industry
12.3.4.Textiles
12.3.5.Feed Industry
12.3.6.Others
12.4.  Country Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
12.4.1.GCC Countries
12.4.2.Nigeria
12.4.3.Egypt
12.4.4.South Africa
12.4.5.Rest of Middle East and Africa
13. Latin America Modified Starch Market,2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
13.1. Starch Source Analysis  and Forecast  by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
13.1.1.Maize/Corn
13.1.2.Wheat
13.1.3.Potatoes
13.1.4.Tapioca
13.1.5.Rice
13.2.  Product Type Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
13.2.1.Compound Modified Starch
13.2.2.Oxidised Starch
13.2.3.Cationic Starch
13.2.4.Acetate Starch
13.2.5.Phosphate Starch
13.2.6.Pre-gelatinized Starch
13.2.7.Dextrin
13.2.8.Others
13.3.  Application Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
13.3.1.Food Industry
13.3.2.Paper Industry
13.3.3.Pharmaceutical and Chemical Industry
13.3.4.Textiles
13.3.5.Feed Industry
13.3.6.Others
13.4.  Country Analysis 2019 - 2023 and Forecast 2024 - 2030 by Sales Value USD Million, Y-o-Y Growth (%), and Market Share (%) 
13.4.1.Brazil
13.4.2.Mexico
13.4.3.Argentina
13.4.4.Columbia
13.4.5.Rest of Latin America
14. Competition Landscape
14.1.  Market Player Profiles (Introduction, Brand/Product Sales, Financial Analysis, Product Offerings, Key Developments, Collaborations, M & A, Strategies, and SWOT Analysis) 
14.2.1.AGRANA Beteiligungs AG
14.2.2.Tereos S.A
14.2.3.Royal Ingredients Group
14.2.4.Avebe
14.2.5.Euroduna Food Ingredients GmbH
14.2.6.Finnamyl Oy
14.2.7.Novidon
14.2.8.SÜDSTÄRKE GMBH
14.2.9.PEPEES S.A
14.2.10.AKV Langholt
14.2.11.PPZ Trzemeszno Sp. z o.o.
14.2.12.Vimal PPCE
14.2.13.Aloja Starkelsen
14.2.14.Lyckeby Starch AB
15. Research Methodology 
16. Appendix and Abbreviations 

Key Market Players

  • AGRANA Beteiligungs AG
  • Tereos S.A
  • Royal Ingredients Group
  • Avebe
  • Euroduna Food Ingredients GmbH
  • Finnamyl Oy
  • Novidon
  • SÜDSTÄRKE GMBH
  • PEPEES S.A
  • AKV Langholt
  • PPZ Trzemeszno Sp. z o.o.
  • Vimal PPCE
  • Aloja Starkelsen
  • Lyckeby Starch AB

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