Plant-Based Protein Market: By Source, By Forms, By Application, By End User, and Geography

Plant-Based Protein Market Size, Share, Growth, Trends, and Global Industry Analysis: By Source (Soya, Wheat, Pea, and Others), By Forms (Isolate, Concentrates, and Hydrolysates), By Application (Nutritional products, Bakery, Supplement, Cereals, Diary, Deserts, and other), By End User (Animal feed, Food and Beverages, Personal care, and Others), and Region

Plant-Based Protein Market size was valued at US$ 12,568.5 million in 2022 and expected to grow US$ 14563.6 million in 2029, growing at an 5.6% CAGR from 2023 to 2029. The plant-based protein segmented by the source which is soya, wheatgrass products , pea and other, these products help to different nutraceutical to provide plant based raw material to manufacture supplement. As increase in the health awareness, people are shifting towards various other supplement which drive the market across the world. The increase in the promotional health leads to create new opportunity in market which makes key players to expand their business in the market. While taking plant-based protein people are getting some allergies with the protein which is the major restraints in the market.  

Plant-Based Protein Market Key Developments:
In April 2022, Cargill announced the expansion of its “Radipure Pea Protein” product offering to the Middle East, Turkey, Africa and Indian market to meet the demand for pea protein as an alternative source of animal-based protein.
In July 2021, Israel-based ChickP Ltd. announced its protein isolates can work as 1:1 plant-based alternatives for egg yolk in mayonnaise and salad dressings.

Plant-Based Protein Market Summary

Study Period

2024-2030

Base Year

2023

CAGR

5.6%

Largest Market

North America

Fastest Growing Market

Asia Pacific

Plant-based Protein Market Dynamics

The increasing health awareness across the world is the major market driver in the Plant-based Protein Market during the forecast period. plant-based protein provides basic nutritional necessity of the body and improves health of the people which leads to increase in the demand for new supplement in the market as increase in the demand increases nutraceutical looking for innovation in the sector. Hence, this will drive the global market growth at a significant rate.

Plant-Based Protein Market Segmentation Analysis

Report Benchmarks

Details

Report Study Period

2024-2030

Market Size in 2022

US$ 12,568.5 million

Market Size in 2029

US$ 14563.6 million

Market CAGR

5.6%

By Source

  • Soya
  • Wheat
  • Pea
  • Others

By Forms

  • Isolate
  • Concentrates
  • Hydrolysates

By Application

  • Nutritional products
  • Bakery
  • Supplement
  • Cereals
  • Diary
  • Deserts
  • Other

By End User

  • Animal feed
  • Food and Beverages
  • Personal care
  • Others

Key Features of the Report

  • The report provides granular level information about the market size, regional market share, historic market (2018 to 2022) and forecast (2023 to 2029)
  • The report covers in-detail insights about the competitor’s overview, company share analysis, key market developments, and their key strategies
  • The report outlines drivers, restraints, unmet needs, and trends that are currently affecting the market
  • The report tracks recent innovations, key developments and startup’s details that are actively working in the market
  • The report provides plethora of information about market entry strategies, regulatory framework and reimbursement scenario
  • The report analyses the impact of socio-political environment through PESTLE Analysis and competition through Porter’s Five Force Analysis in addition to recent technology advancements and innovations in the market

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Frequently Asked Questions

The Plant-based Protein Market size was valued at US$ 12,568.5 million in 2022 and expected to grow US$ 14,563.6 million in 2029, growing at an 5.6% CAGR from 2023 to 2029.

The leading players in the Plant-based Protein Market are; ADM, Cargill, DuPont, Wilmar International Ltd, Roquette Frères, Glanbia plc, Kerry Group PLC, DSM, Ingredion, Emsland Group

Historic years considered for the market study are 2018 through 2022, 2022 is considered as the base year for market estimation and Seven years forecast presented from 2023 – 2029.

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Author

Sravani

Sravani is a proficient Business Analyst with an MBA and a background in Computer Science, with seven years of expe.....

Key Market Players

  • ADM
  • Cargill
  • DuPont
  • Wilmar International Ltd
  • Roquette Frères
  • Glanbia plc
  • Kerry Group PLC
  • DSM
  • Ingredion
  • Emsland Group

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